Since the emergence of COVID-19, the prevalence of food-insecure children in America has increased by 20 percent, reaching Depression-era statistics. One in 4 U.S. children is now living with food insecurity, up from 1 in 7 prior to the pandemic (USDA Economic Research Service, September 2019). And the numbers are even more alarming for minority students, with 1 in 3 living in food-insecure households. To read more, click here.
Reports
Healthier School Communities – What Is At Stake Now
September 23, 2020
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Taste of the Draft: The Ultimate Supper Club Experience to Help GENYOUth Tackle Student Hunger in Wisconsin
Presented by Schreiber Foods, in Collaboration with the Green Bay Packers, Taste of the Draft Will Celebrate the Cuisine and Culture of Wisconsin’s Supper Clubs.
Mar 20, 2025
GENYOUth and Taste of the NFL Increase Access to 146 Million School Meals, Fostering Nutrition Security Among U.S. Students
Support from Frito-Lay, Quaker, and the PepsiCo Foundation Catalyzes Super Bowl LIX’s Largest Philanthropic Event for GENYOUth’s Mission to Tackle Youth Hunger
Mar 18, 2025
Super Bowl LIX’s Super School Meals Celebrates Completion of 59-School Effort to Help Tackle Food Insecurity Among Louisiana Youth
GENYOUth joined by New Orleans Saints Linebacker Demario Davis, as well as Amazon Access, Domino’s Smart Slice, Frito-Lay, PepsiCo Foundation, and Quaker to Celebrate High-Impact Statewide Initiative to Increase Access to 9 Million School Meals Benefitting 32,000 Students
Feb 06, 2025